There’s something truly magical about a simple slice that requires no fuss and comes together in just one bowl. I love making my **Easy One Bowl Coconut Lemon Slice** on lazy Sundays or when I have guests over. It’s a total crowd-pleaser and an ultimate go-to recipe for anyone who craves a burst of citrus flavor balanced perfectly with sweet, chewy coconut.
I still remember the first time I made this delectable slice. I was at my friend Lucy’s picnic, and she brought a version of this treat that was absolutely divine. After finishing the last crumb, I begged her for the recipe. Fast forward to today, and I’ve tweaked it just a bit to make it my own, but the essence remains the same! This slice is versatile, easy to prepare, and perfect for a snack, dessert, or even breakfast on the go.
What’s in Easy One Bowl Coconut Lemon Slice?
Desiccated Coconut: This is the star of the dish, giving it a lovely chewy texture and sweet flavor. I like using Bob’s Red Mill or any unsweetened desiccated coconut I can find.
All-Purpose Flour: This will serve as the base—don’t worry about sifting; we’re keeping it simple!
Baking Powder: A must for that delightful lift and airy texture. I typically choose Rumford’s aluminum-free option because it has no aftertaste.
Granulated Sugar: Sweetness is essential! I usually stick to regular granulated sugar, but coconut sugar can also work for a slight caramel flavor.
Salt: Just a pinch amplifies all the flavors and keeps it balanced.
Lemon Zest: Freshly grated zest adds an amazing brightness. I like to use organic lemons since you’ll want to eat the zest!
Lemon Juice: Fresh lemon juice is crucial—bottled juice just doesn’t cut it. It brings the zing!
Eggs: They help bind everything together and give the slice a rich texture. I prefer organic free-range eggs when possible.
Butter: Melted butter keeps things moist and yummy! If you want a dairy-free version, coconut oil works just as well here.
Is Easy One Bowl Coconut Lemon Slice Good for You?
Oh, absolutely! This slice has some delightful components, but let’s keep it balanced.
Desiccated Coconut: Rich in fiber and healthy fats, it can support digestion and give you that energy boost you might need during the day.
Lemon Juice: Full of vitamin C, lemons are fantastic for your immune system. They also provide antioxidants that can help combat fatigue and inflammation.
But, like any treat, moderation is key! This slice is higher in sugar due to the granulated sugar and desiccated coconut, so it’s best enjoyed as a part of a balanced diet.
Ingredients
– 1 cup desiccated coconut
– 1 cup all-purpose flour
– 1 teaspoon baking powder
– ½ cup granulated sugar
– ¼ teaspoon salt
– Zest of 1 lemon
– ½ cup freshly squeezed lemon juice
– 2 large eggs
– ½ cup melted butter (or coconut oil)
This recipe will serve about 12 slices, depending on how generous you want them!
How to Make Easy One Bowl Coconut Lemon Slice?
1. Preheat your oven to 350°F (175°C). Grease and line a square baking dish (8×8 inches works great) with parchment paper.
2. In a large mixing bowl, combine the desiccated coconut, flour, baking powder, sugar, and salt. Give it a little stir.
3. Next, add the grated lemon zest, lemon juice, eggs, and melted butter. Mix everything until just combined—don’t overmix, or it’ll be tough!
4. Pour the mixture into your prepared baking dish and spread it evenly.
5. Bake for about 25-30 minutes or until the edges are lightly golden, and a toothpick inserted in the center comes out clean.
6. Let it cool in the pan before slicing it into squares, and try to resist the urge to dive in while it’s still warm (I know, it’s tough!).
Coconut Bliss Awaits!
– For a fun twist, try adding a handful of white chocolate chips or dried fruit to the mixture before baking!
– You can dust the top with icing sugar for a pretty finish before serving.
– Slices can be stored in an airtight container for up to a week, so they’re perfect for batch cooking!
I hope you give my **Easy One Bowl Coconut Lemon Slice** a try! It’s a lovely treat that brings sunshine to any day. Don’t forget to share your experience or any little tweaks you make—I love hearing about your cooking adventures! 🥥🍋